Choice of Appetizer:

• Friend Calamari with Spicy Remoulade Sauce
• Pecan Crusted Chicken Tenders w/Lavender Honey & Whole Grain Mustard
• Jack & Coke BBQ’d Babyback Ribs w/ Fried Sweet Onion Petals

Choice of Entree:

• Peach& Habanera BBQ’d Salmon over black-eyed peas and mustard greens ragout
• Blackened Ribeye Steak over Roasted Garlic Mashed Red Skin Potatoes with grilled asparagus
• Porcini Dusted and Grilled Airline Breast with wild mushroom & crawfish grits, sautéed spinach and onions and topped with a sage glace

Choice of Dessert:

• Southern Style Bourbon Pecan Pie with Caramel
• Carrot Cake
• Chocolate Chocolate Cake